EducationalExperiential Requirementsbr Bachelors degree in chemistry, food science, or a similar fielddiscipline and seven years of experience in flavor development and formulation.br br Skill Requirementsbr Technical knowledge of food ingredients, essential oils, botanical extracts, and flavor chemicals or other specialty aromatic ingredients and their application in flavor development.br Knowledge of the United States Food and Drug Administrations and international flavor regulations.br Knowledge of the flavor market including market trends, customer behavior, flavor sales, and product applications.br Knowledge of flavor development and flavor processing best practices, including test protocols, encapsulation, stability validation, and construction protocols.br Experience providing concepts or solutions for productivity initiatives without compromising the quality of the flavor or the sustainability of existing business.br Experience with presentation and technical sales support skills at customer level.br Certified member of the Society of Flavor Chemists SFCbr 1015 domestic travel.
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