Eatery 223 LLC – $17.23/Hour

1. communicate visually or verballybr 2. conduct or attend staff meetingsbr 3. make decisionsbr 4. package goods for shipment or storagebr 5. plan or organize workbr 6. provide customer servicebr 7. stock or organize goodsbr 8. use cash registersbr 9. use conflict resolution techniquesbr 10. use health or sanitation standardsbr 11. use interpersonal communication techniquesbr 12. use inventory control proceduresbr 13. use time management techniquesbr 14. work as a team memberbr 15. bake breads, rolls, or other baked goodsbr 16. cook in quantitybr 17. follow recipesbr 18. knead, shape, cut, or roll food products by handbr 19. measure or weigh ingredients for food preparationbr 20. operate baking equipmentbr 21. operate cooking equipmentbr 22. operate food preparation equipmentbr 23. perform a variety of food preparation duties other than cookingbr 24. prepare specialty foodsbr 25. serve food or beveragesbr 26. set or clear tables in dining areasbr 27. sterilize or disinfect instrumentsbr 28. understand food processing directionsbr 29. understand government health, hotel or food service regulationsbr 30. use knivesbr 31. use knowledge of food handling rulesbr 32. use specialized bakery equipmentbr 33. wash dishes, glassware, or related utensilsbr br Operating the following equipmentbr 1. Automatic dough pressesbr 2. Bench knivesbr 3. Box cuttersbr 4. Bread knivesbr 5. Bread slicersbr 6. Bun machinesbr 7. Cappuccino makersbr 8. Chefs knivesbr 9. Commercial coffee grindersbr 10. Commercial kitchen food processorsbr 11. Continuous kneading machinesbr 12. Deck ovensbr 13. Digital scalesbr 14. Direct gas fired ovensbr 15. Direct recirculating ovensbr 16. Dough chunkersbr 17. Dough dividersbr 18. Dough laminatorsbr 19. Dough proofersbr 20. Dough sheeters