Masters degree in Mechanical Engineering and ten 10 years of engineering experience in design and construction of multidisciplined projects. Total experience must includebr Seven 7 years of experience in building and foodservice codes; managing multiple MEP foodservice projects simultaneously; working with project budgets and schedules; using Autocad and MS Office.br br Travel required to domestic job sites, up to 20.br br Employer accepts any related job title listed in H10B of this Form ETA 9089.
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