Crawfish Processor – Openings: 25

Job Duties: Duties may include: peeling crawfish, preparing crawfish for processing; cleaning, trimming section of crawfish for future processing, removing parts, inspecting for defects, weighing crawfish/product; prepare for sale or consumption; mark product; sort, inspect; pick/remove trash/foreign material; washing/grading crawfish/product; packaging for sale or consumption; move crawfish/product; load/unload crawfish/product; palletize crawfish/product; follow/apply food safety regulations and maintain records, as needed, for crawfish processing; daily cleanup and sanitization of worksite and equipment. Job Classification: 51-3022.00 – Meat, Poultry, and Fish Cutters and Trimmers