Breakfast Attendant – Openings: 2

Job Duties: SET UP AND MAINTAIN THE BREAKFAST BAR AT A HOTEL. TAKE INVENTORY OF FOOD, BEVERAGES & SUPPLIES. PREPARE & HEAT SIMPLE BREAKFAST FOOD ITEMS. CLEAR AND CLEAN TABLES WHERE HOTEL GUESTS EAT. CLEAN BREAKFAST AREA, REMOVE TRASH, WASH SERVICING EQUIPMENT, AND RETURN SUPPLIES TO STORAGE. LISTEN AND RESPOND TO ANY GUESTS COMPLAINTS, COMMENTS OR SUGGESTIONS. WORK DAYS VARY SUN-SAT. Job Classification: 35-9011.00 – Dining Room and Cafeteria Attendants and Bartender Helpers